The trouble with MC is that there are different 'strengths' of it, created for different purposes. 

My first suggestion is to let it sit overnight. Some MC takes a while to absorb the water.  That 'egg white' consistency is just a rough guide, mainly (I suspect) to separate the consistency from the thick flour adhesives that many people use. (most of those are too thick, too)

Try it at the recommended ratio and see how it works.  I find that a mix that is really thinner than actual egg white, but still slick works the best.  Add a measured amount if you want to make it thicker, just so you'll know what the ratio is that you like.

Just because it's thin doesn't mean it will provide a weak bond.

Sue

David, please post details on the new Henkel product.  CM can be difficult (and expensive) over here across the pond.  Henkel does market here, so I'm looking forward to it.

Sue

Yes, I am interested in the Henkel product too as they distribute in Kenya and getting a sample from the other CMC producers is proving a little tricky. Then I will have the problem of getting a larger quantity if the companies don't have distributors here.

Has anyone tried using clear paper glue for PM? I have a sample here from my husband, who uses this product in bulk for packaging items before shipping, that is much like egg white. I am wondering if this is actually made from CMC? I will try to find out the company that produces it and the product name.